This training course is devised to allow the participant a thorough knowledge of the requirements/clauses of the standard, which will provide a base for the understanding and command of each issue within the norm based on a management system.

This training course is devised to allow the participant a thorough knowledge of the requirements/clauses of the standard, which will provide a base for the understanding and command of each issue within the norm based on a management system.

This training course is devised to allow the participant to develop the necessary competencies, for the complete assimilation of each and every requirement and obligations of the ISO 45001:2018 standard. By doing this, the participant will be able to effectively implement this health and safety management system in his/her organization.

This training course is devised to provide the participant, with a thorough overview of the requirements/clauses of the ISO 14001 standard. By offering a base for the identification and assimilation of each one of the items that comprise this standard, based on a management system, this will allow the participant to command the documental structure of the ISO 14001 standard, all the way to its implementation.

This training course is devised to allow the participant a thorough knowledge of the requirements/clauses of the standard, which will provide a base for the understanding and command of each issue within the norm based on a management system.

This training course is devised to allow the participant, to assimilate, interpret and command the requirements of the norms that compose the FSSC 22000 certification scheme; on its fifth version (ISO 22000:2018, ISO/TS 22002-1, ISO/TS 22002-4, plus the additional requirements of the FSSC 22000 standard). This will provide the participant with a thorough overview of this scheme, which will allow them to adequately implement and document, within a food safety management system.